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Shrimp Recipies Recepies
If you are looking for some real appetizers then this Shrimp Recipies Recepies, is the best solution. We were trying to find out what is that basic taste that attracts all of you generally and from all that analysis we discover this recipe, tasty and easy to cook so try it now. So hurry up and note down how to cook it, as today it will add a real taste in your dinner. |
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New Orleans Shrimp Creole
Ingredients:
- 4 Tbsp. bacon drippings or butter
- 2 Tbsp. flour
- 2 small onions, chopped
- 1 c. chopped celery
- 1/2 green pepper, chopped
- 2 c. cleaned shrimp
- dash of Tabasco
- 2 c. tomatoes
- 2 c. diced okra
- 1 clove garlic, minced
- 1 tsp. salt
- 1/8 tsp. pepper
- 2 c. water
- 1 bay leaf
Brown flour slightly in the fat. Add onion, celery, and pepper.
As these begin to brown, add remaining ingredients. Bring
to a boil, reduce heat and simmer at least 45 minutes. Serve
on fluffy rice.
Shrimp Bisque
Ingredients:
- 1 lb Large or Jumbo Shrimp, peeled and deveined
- 2 Tbs Chopped onion
- 2 Tbs Chopped celery
- 1/4 cup butter, melted
- 2 Tbs Flour
- 1 tsp Salt
- 1/4 tsp Paprika
- 1 quart of 1/2 and 1/2
- Pepper and parsley to taste
Chop Shrimp. Cook onion and celery in butter until tender.
Blend in flour and seasonings. Add 1/2 and 1/2 gradually and
cook until thick, stirring constantly. Add Shrimp; heat. Garnish
with chopped parsley sprinkled over the top. Then serve.
Remarks
These are easy to make and quick to serve...i am thankful that i can prepare delicious recipes in no time now.
By: Victor
This collection of recipe is awesome… I made it for my friends they love it like anything.. thanks By Paul Saffo
I never made food for others so I was scared as it was first time I was cooking for anyone else, but I proved that I can made good food. Thanks to your Shrimp Recipies Recepies instructions. By Bob
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