Marinated Mushrooms
Ingredients:
- 1 pound large brown mushrooms
- 2 tablespoons olive or canola oil
- 1 tablespoon chopped fresh herbs
- 1 teaspoon lemon juice
- 1/4 teaspoon hot red pepper flakes
- 1/8 teaspoon each salt and pepper
Directions:
- Preheat broiler. Arrange mushrooms, stem side down, on
rack over a broiler pan.
Brush generously with oil and broil until slightly soft.
Transfer to a bowl and stir in remaining ingredients. Marinate
at least 2 hours.
- Preheat the broiler. Line a broiling pan or shallow baking
pan with the rock salt or a layer of crushed foil. Cut each
slice of bacon in half crosswise, then lengthwise. In a
small bowl, mix the parsley with the garlic.
Amish Friendship Bread
Ingredients:
- First bowl
- 1 cup live yeast starter
- 1 cup flour
- 1 cup sugar
- 1 cup milk
- 1 cup oil
- 1/2 cup milk
- 3 eggs
- 1 tsp vanilla
Directions:
- To the live yeast starter add 1 cup flour, 1 cup sugar
and 1 cup milk. Stir. Take out 3 cups and place 1 cup each
into three separate plastic containers. Give one cup and
a copy of this recipe to three friends. To the balance (a
little over one cup) of the batter.
- Then add 1 cup oil, 1/2 cup milk, 3 eggs and then 1 teaspoon
of vanilla mix all together then place to the side.
Ingredients:
- Second Bowl:
- 2 cups flour
- 1 cup sugar
- 1-1/2 tsp baking powder
- 2 tsp cinnamon
- 1/2 tsp baking soda
- 1 - (5.1 oz) box instant vanilla pudding
- 1/2 tsp salt
- 1 cup nuts
Directions:
Add dry ingredients to wet ingredients. Mix and pour into
two well-greased and sugared bread pans. Bake at 325 degrees
for 1 hour
Remarks
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