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Filipino Recipies Recepies
If you are looking for some real appetizers then this Filipino Recipies Recepies, is the best solution. We were trying to find out what is that basic taste that attracts all of you generally and from all that analysis we discover this recipe, tasty and easy to cook so try it now. This recipe will add a real taste and make your food appreciable everywhere as Filipino Recipies Recepies is easy to cook and delicious too. So hurry up and note down how to cook it, as today it will add a real taste in your dinner.
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LECHE FLAN
- 1 can condensed milk
- 1 can evaporated milk
- 6 egg yolks
- 2 whole eggs
- ¼ teaspoon of grated lemon peel
Caramelize sugar and pour in individual molds. Set aside.
In a bowl, whisk all ingredients together and strain into
individual moulds. Steam until well set. Let cool, then chill.
PEANUT BAR
- 1 cup chopped or crushed peanut
- ¾ cup white sugar
- 2 tbsp. Butter or margarine
- ¼ tsp. water
Mix together sugar, butter, and water,. Put in heavy pan,
boil over a medium heat. Stir. When sugar dissolves, add chopped
peanut. Then, spread at once on a greased board. Roll out
with a greased rolling pin into ½“ thickness.
Cut while still hot with a greased knife. Separate when colled
Instead of peanut , you may add cashew or pili nuts.
Remarks
I was wondering, that I cook such a delicious recipe that to just from written instruction. Credit goes to you all..
By- John Herry
You people make it possible to cook far tastier and mouthwatering dishes sitting at my place only. Its easy to have a recipe guide online for all these preparations
By-Zorge Micel
I never knew what to cook when I had friends at my place. Now I can host even parties at my home from these Filipino Recipies Recepies solutions that I got from this site.
By- Marsha Brawn
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