Bread Machine Recipies Recepies

Use the 1-pound recipe if your bread-machine pan holds 10 cups or less of water. Add ingredients to the bread machine pan in the order suggested by the manufacturer. Adjust dough consistency -- (see Adjusting Dough Consistency tip below).Toasting almonds (or other nuts) brings out the full flavor and helps keep them crisp in breads. Spread the chopped nuts in a shallow baking pan large enough to accommodate a single layer. Bake the almonds at 350° F for 6 to 12 minutes or until golden brown. Stir a couple of times and check often or they will burn. Cool before adding to your bread machine!Recommended cycle: Basic/white bread cycle; light or medium/normal crust color setting. Remove bread from pan, cool on wire-rack.

Nutritional information per serving (1/12 of 1 1/2-lb. recipe): calories 194; total fat 4g; saturated fat 1g; cholesterol 22mg; sodium 223mg; total carbohydrate 32g; dietary fiber 2g; protein 7g.